The Story
Soft, chewy, and versatile, Matamun’s Slice-Type Rice Cake is a staple ingredient in many beloved Korean dishes. Made from premium rice and carefully steamed to achieve the perfect texture, these oval-shaped slices are ideal for tteokbokki (spicy rice cakes), tteokguk (rice cake soup), and stir-fries.
Description
Soft, chewy, and versatile, Matamun’s Slice-Type Rice Cake is a staple ingredient in many beloved Korean dishes. Made from premium rice and carefully steamed to achieve the perfect texture, these oval-shaped slices are ideal for tteokbokki (spicy rice cakes), tteokguk (rice cake soup), and stir-fries.













