$5.07
Wang - Stick Rice Cake 600g—
$5.07
The Story
Wang Stick Rice Cake is a classic Korean tteok perfect for making tteokbokki, stir-fries, soups, or hot pot. Soft, chewy, and satisfying, these cylindrical rice cakes cook beautifully, absorbing sauces while keeping their signature bounce. A must-have for any Korean comfort food lover.
Description
Wang Stick Rice Cake is a classic Korean tteok perfect for making tteokbokki, stir-fries, soups, or hot pot. Soft, chewy, and satisfying, these cylindrical rice cakes cook beautifully, absorbing sauces while keeping their signature bounce. A must-have for any Korean comfort food lover.
